He & She Eat Clean | Healthy Recipes & Workout Plans

Clean Eat Recipe :: Pumpkin Cranberry Protein Muffins

Breakfast RecipesWhitney Carlson7 Comments

Are you craving all of those yummy pumpkin fall goodies but don't want the extra calories? These muffins are super easy to make and will satisfy that craving in the 25 minutes it takes to whip them up and bake them! Below is the recipe:

Pumpkin Cranberry Protein Muffins



1. Preheat oven to 350 degrees F. Prepare muffin tins.

2. Mix first 6 ingredients together in a large bowl. Make a well in the center of the dry mixture.

3. Add the next 5 ingredients, stirring to combine into a batter.

4. Fold cranberries into batter.

5. Fill muffin tins with batter 3/4 of the way. Bake at 350 degrees F for 17-20 minutes, until golden brown.

Suggested Serving Size: 3 muffins

Metrics per Suggested Serving Size:

  • Calories - 323
  • Carbs - 51g
  • Fat - 4g
  • Protein - 22g

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