Are you getting tired of just eating raw veggies? Change it up a bit with this super easy and versatile roasted cauliflower recipe!
- Seasonings (we have used our “make your own” ranch seasoning mix and also just sea salt, pepper, and garlic)
- Preheat oven to 450 degrees
- Line baking sheet with foil and place cauliflower florets on sheet pan
- Mist cauliflower with olive oil using an olive oil mister
- Sprinkle with your choice of seasonings
- Bake for 20 minutes