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clear jar of green juice with cocoa powder and a mint leaf on top and mint leaves in the background

Mint Chocolate Antioxidant Smoothie

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This Mint Chocolate Antioxidant Smoothie is easy to make, tasty to drink, and loaded with nutrients.




  1. Bring one cup of water to a boil. Remove from heat and place the peppermint tea bag in the hot water. Let the tea steep for 5 minutes, then discard the teabag.
    1. Let the tea cool before adding to the smoothie (to make it cool faster you can place the brewed tea in the refrigerator to cool for 10 minutes)
  2. Once the tea has cooled, blend ice, oats, greens, banana, cacao powder, and brewed tea in a blender until it resembles a smoothie.
  3. Pour the cacao nibs or chocolate chips into the smoothie and pulse for 10 seconds or until the chocolate chips are broken up into bits for a little crunch.
  • Prep Time: 5 minutes
  • Category: Beverage
  • Method: Blended
  • Cuisine: American