clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
bowl of gluten free cinnamon vanilla granola on a wooden table

Gluten Free Cinnamon Vanilla Granola


  • 2 cups Gluten Free Rolled Oats
  • 1 tsp Cinnamon
  • 1/4 tsp Sea Salt
  • 1/2 tsp Pure Vanilla Extract (avoid HFCS)
  • 1/4 cup Pure Maple Syrup
  • 2 Tbsp Coconut Oil, melted


  1. Preheat oven to 350 degrees
  2. Line baking sheet with parchment paper
  3. Mix all dry ingredients together in a large bowl
  4. Add wet ingredients to dry ingredient mixture and stir to combine (I used a fork)
  5. Spoon out mixture onto lined baking sheet
  6. Bake for 15-20 minutes, until desired crispness
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: Baked
  • Cuisine: American