Ingredients
Scale
- 1 butternut squash, peeled and cubed
- 1 Tbsp coconut oil, melted
- Cinnamon
- Sea salt
Instructions
- Preheat oven to 350 degrees
- Peel and cube butternut squash into approximately 1″ cubes
- Line baking sheet with aluminum foil and place butternut squash, do not over-crowd
- Drizzle melted coconut oil and add cinnamon and sea salt (to taste)
- Bake for 20 minutes. Rotate (or just move around with a fork like I do!) and bake for another 20 minutes.
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Category: Side Dish
- Method: Baked
- Cuisine: American