Name: Strawberry Shortcake Protein Bites
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup rolled oats; 1/2 cup coconut flour or oat flour; 1/4 tsp salt; 1 scoop vanilla protein powder; 1/2 cup Greek yogurt; 1/2 tsp almond or vanilla extract; 1 TBSP unsweetened vanilla almond milk; 3-5 fresh strawberries; 1 oz freeze-dried strawberries (measures to a little more than a cup); 1/4 cup coconut oil, melted

Description

These Strawberry Shortcake Protein Bites are sweet (without refined sugar!), tangy, healthy, and are great for snacking.

Ingredients

Scale

1 cup rolled oats
1/2 cup coconut flour or oat flour
1/4 tsp salt
1 scoop vanilla protein powder
1/2 cup Greek yogurt
1/2 tsp almond or vanilla extract
1 TBSP unsweetened vanilla almond milk
3–5 fresh strawberries
1 oz freeze-dried strawberries (measures to a little more than a cup)
1/4 cup coconut oil, melted

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Instructions

In a food processor blend oats, flour, salt, and protein powder until combined (less than a minute).
Add yogurt, vanilla or almond extract, unsweetened almond milk, and fresh strawberries to the food processor. Blend to combine (about a minute). Add coconut oil and blend one last time, just long enough to evenly distribute the coconut oil.
Add the freeze-dried strawberries and pulse a few times. Don’t over blend. There should be chunks of the dried strawberries.
Scoop out a spoonful of the batter and roll it into a ball. Repeat until you run out of batter (approximately 20 bites).
Place in the refrigerator to chill before eating

Notes

Store in the refrigerator or freezer

Prep Time: 10 minutes
Category: Snack
Cuisine: American