Description
These Skinny Muddy Buddies are super easy to make with healthier ingredients like stevia to sweeten, dark chocolate, and a bit of almond butter!
Ingredients
Scale
- 10 cups gluten-free Rice Chex Cereal
- 4 TBSP almond butter
- 4 TBSP peanut butter
- 1 bar of dark chocolate (we used Endangered Species 72% Natural Dark Chocolate – 3 oz)
- 2 TBSP real butter
- 2 TBSP coconut oil, melted
- 1 tsp coconut sugar, if desired
- ½ cup Stevia in the Raw or Splenda Naturals Sugar & Stevia Blend (for dusting)
Instructions
- Add Rice Chex Cereal to a large mixing bowl
- Melt chocolate bar, coconut oil, and butter (we do this in the microwave in 30-second increments)
- Add nut butter to the melted chocolate mixture and microwave until easy to stir
- Add nut butter and chocolate mixture to large mixing bowl and stir to coat cereal
- Sprinkle Stevia in the Raw over entire mixture and stir to combine
- Allow cooling
- Place into Ziploc bag (or large airtight container) and into the refrigerator until ready to eat
- Prep Time: 10 minutes
- Category: Dessert
- Cuisine: American