Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Sautéed Cinnamon Apples


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients


Instructions

  1. Wash and chop the apple into the desired size
  2. Lightly coat pan with coconut oil, just enough to cover (less than 1/2 tsp)
  3. Heat coconut oil in a pan, once hot add apples
  4. Sprinkle apples with cinnamon and stir until desired texture is reached