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Sautéed Cinnamon Apples


Ingredients


Instructions

  1. Wash and chop the apple into the desired size
  2. Lightly coat pan with coconut oil, just enough to cover (less than 1/2 tsp)
  3. Heat coconut oil in a pan, once hot add apples
  4. Sprinkle apples with cinnamon and stir until desired texture is reached
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