You can never have too many sweet potato recipes! Ditch the Salt & Vinegar Potato Chips and make these instead!
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Salt & Vinegar Sweet Potato Chips
- Total Time: 45 minutes
- Yield: 2 servings 1x
Ingredients
Scale
- 2 Sweet Potatoes
- 1 Tbsp (or less) Olive Oil
- 1 Tbsp Apple Cider Vinegar
- Sea Salt
Instructions
- Preheat oven to 400 degrees
- Slice sweet potatoes to whatever thickness you prefer
- Place sweet potato chips on a baking sheet lined with aluminum foil
- Drizzle olive oil and apple cider vinegar over chips. Sprinkle with sea salt
- Bake for 15-20 minutes
- Take out and flip potatoes and bake for another 15-20 minutes
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Category: Side
- Method: Baked
- Cuisine: American
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