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sweet potato shoestring fries in a large bowl on a wooden table

Spiralized Sweet Potato Shoestring Fries

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  • 3 Sweet Potatoes
  • 2 TBSP Olive Oil
  • Sea Salt
  • Black Pepper


  1. Preheat oven to 400 degrees and line a baking sheet with aluminum foil or parchment paper (for easy clean up)
  2. Wash and prep your sweet potatoes by cutting the ends off. Make sure to cut the ends off leaving a flat surface to make using the slicer easier.
  3. Place one end of the sweet potato on the prong and the other on the white spiky side.
  4. Turn the handle and the sweet potato will go through the slicer. You can place a bowl or baking sheet on the other side to catch your spiralized sweet potato!
  5. Drizzle olive oil (or use an olive oil mister) on the sweet potatoes and sprinkle with sea salt & black pepper.
  6. Bake for 30 minutes or until crispy (keep an eye on the oven as these will burn easily).
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baked
  • Cuisine: American