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two protein bite/balls with blueberries inside and lemon zest around the bites

Lemon Blueberry Collagen Protein Bites


  • Author: Whitney Carlson
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 16 protein balls 1x

Description

These Lemon Blueberry Collagen Protein Bites are grain-free and dairy-free! They are delicious and taste like blueberry muffins.


Ingredients

Scale

Instructions

  1. Turn the cashews into butter by blending the cashews in a food processor for 30 seconds at a time, stopping to scrape the sides. This only takes a few minutes!
    1. Once the cashews have been blended into a creamy and smooth buttery texture, scrape the cashew butter out of the blender and place it in a medium mixing bowl.
    2. Note: you can use store-bought cashew butter and skip this step if you don’t want to make it yourself.
  2. Zest a lemon into the bowl then add the juice from the lemon. Add almond extract and stir zest, juice, and extract into the cashew butter.
  3. In a small bowl, mix flour, collagen, salt, sugar, and dried blueberries together
  4. Add the dry ingredients into the wet ingredients and stir together until combined
  5. Form dough into balls and place them in a container. Refrigerate for 30 minutes to set

Notes

Remember to store these in the refrigerator

  • Category: Snack
  • Cuisine: American
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