Healthy, Low-Carb Ranch Dip

This healthy, low-carb ranch dip will knock your socks off! It only takes 4 ingredients a few minutes to make.

It’s perfect for vegetables, as a dressing on a salad, or to dip our Paleo Fried Pickles in! It can really be used for whatever your heart desires. If you are hosting a party pair it with one of our vegetable wreath trays!

P.S. If you are looking for other ways to use your DIY Ranch Seasoning, our Clean Eating Taco Soup is a must try!

Healthy Ranch Dip

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• Author: Whitney Carlson
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: approx 1 cup

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Ingredients

• 1/2 cup coconut oil mayo
• 1/2 cup coconut milk
• Ranch seasoning mix

Ranch seasoning (DIY with our recipe):

• 1 Tbsp dried parsley
• 1 tsp dried dill
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp black pepper
• 1/4 tsp dried chives

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Instructions

1. Mix all spices together
2. Combine coconut oil mayo and coconut milk
   • Start by whisking together 1/4 cup of the liquid and 1-2 Tbsp of the coconut cream skimmed off the top of the can
   • If more is needed add up to 1/2 cup of liquid and 3 Tbsp of cream

Notes

The nutrition facts listed below will vary greatly based on how much coconut cream you use and if you use regular or light coconut cream.