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Double Chocolate Protein Muffins


These Double Chocolate Protein Muffins are rich, gooey, and the perfect breakfast or snack for kids and adults alike!




  1. Preheat oven to 350 degrees Fahrenheit
  2. Beat the egg together with the almond milk, vanilla extract, and coconut sugar in a mixing bowl
  3. Add salt, chocolate power cakes mix, collagen (optional), and chocolate chips. Stir until combined.
  4. Pour batter evenly into a greased muffin baking dish (or use muffin liners). Bake for 15-20 minutes or until done.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Baked