Cookie Dough Peanut Butter Cups

Did you love our Clean Eating Cookie Dough recipe? Well, we made it even better…by adding a peanut butter cup on top! These Cookie Dough Peanut Butter Cups are a clean treat that is sure to satisfy your sweet tooth.

We decided to make our fabulous Clean Eating Cookie Dough but add a peanut butter cup on top because who doesn’t like that combination?!

He and She Tips: You will need to let them sit out for a few minutes before trying to remove them from the muffin tin. You could even add protein powder to the cookie dough recipe to increase the amount of protein per serving.

Try more of our drool-worthy chocolate desserts:

• Chocolate Avocado Pudding
• Cookie Cake Mini Pies
• Healthy Chocolate Chip Cookies
• Four Ingredient Protein Pudding
• Peanut Butter Balls

Cookie Dough Peanut Butter Cups

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• Author: Whitney Carlson
• Total Time: 5 minutes
• Yield: 6 servings 1x

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Ingredients

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Cookie Dough (from previous recipe on the blog):

• 1/2 cup quick cooking oats
• 1/4 cup natural peanut butter
• 2 tsp pure vanilla extract (avoid HFCS)
• 2 squares of dark chocolate
• 1 Tbsp honey
• 1/4 cup egg whites (pasteurized liquid egg whites)
• 1 Tbsp unsweetened vanilla almond milk

Peanut Butter Cup:

• 1 Tbsp natural peanut butter
• 3 oz unsweetened vanilla almond milk
• 1 small scoop Stevia
• 1 scoop vanilla protein powder
• 1 Tbsp cocoa powder

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Instructions

1. Prepare cookie dough by adding all cookie dough ingredients to a blender or food processor
2. Press cookie dough into the bottom of a muffin tin (lined with muffin liners or coated with coconut oil)
3. Prepare peanut butter cup topping by adding all ingredients to a blender
4. Pour peanut butter cup topping onto the cookie dough
5. Freeze for at least an hour…we actually loved them even better the next day

Notes

• You will need to let them sit out for a few minutes before trying to remove them from the muffin tin
• You can add protein powder to the cookie dough recipe to increase the amount of protein per serving

• Prep Time: 5 minutes
• Category: Dessert
• Cuisine: American

Nutrition

• Calories: 174
• Sugar: 5 grams
• Fat: 9 grams
• Carbohydrates: 13 grams
• Fiber: 3 grams
• Protein: 10 grams