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corn muffins with blueberries on a white plate

Sweet Blueberry Corn Muffins




  1. Preheat oven to 425 degrees F. Spray a muffin tin with olive oil.
  2. Combine dry ingredients in a large bowl, whisking together.
  3. Add wet ingredients to dry ingredients, whisking to combine thoroughly.
  4. Fold in blueberries.
  5. Pour batter into individual muffin tins.
  6. Bake for 15-20 minutes depending on your oven.


Gluten Free Version: Use Gluten-Free Flour as an alternative.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Baked
  • Cuisine: Cajun