• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

He & She Eat Clean logo

  • Recipes
    • Most Popular Clean Eating Recipes
    • Food Prep
    • Slow Cooker Recipes
    • Breakfast Recipes
    • Lunch & Dinner Recipes
    • Appetizers, Sides, & Snacks Recipes
    • Salad Recipes
    • Dessert Recipes
    • Protein Bar Recipes
    • Protein Shake Recipes
    • Drink & Juice Recipes
  • Fitness
    • Hiking
    • Workout Tips
    • Weight Training
    • Cardio/HIIT
    • Runners Resources
    • Fitness Challenges
    • Exercise Tutorials
    • Body Image
    • Education
    • Peloton
  • Active Travel
  • Workout Plans
    • Workout Plans
    • Success Stories
  • About
    • Contact Us
    • Press & Media
    • Blogging Resources
    • Terms & Conditions
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
Home » Lunch & Dinner Recipes » Cilantro Lime Shrimp

Cilantro Lime Shrimp

8 · May 16, 2012 · Leave a Comment

36 shares
  • Share
  • Tweet

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

Jump to Recipe·Print Recipe

pan of cilantro lime shrimp

You won’t believe that there is no butter in this recipe! Try it out!

Makes 4 servings (each serving is 6 oz)

Macros:

  • Calories: 198
  • Fat: 4 g
  • Protein: 36 g
  • Carbs: 2 g

Cilantro Lime Shrimp Recipe from Skinnytaste.com

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
pan of cilantro lime shrimp

Cilantro Lime Shrimp


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Whitney Carlson
  • Yield: 4 servings 1x
Print Recipe
Pin Recipe

Ingredients

Scale
  • 2 lbs shrimp, shelled & deveined
  • 2 tsp olive oil
  • 6 cloves garlic, chopped
  • 1/2 cup chopped fresh cilantro
  • 1 lime
  • salt (to taste)
  • pepper (to taste)

Instructions

  1. Heat a large frying pan on medium-high heat.
  2. Add oil to the pan & once the pan is hot add shrimp.
  3. Season with salt & pepper.
  4. When the shrimp is cooked on one side (about 2 minutes), turn over & add garlic.
  5. Saute another minute or two until shrimp is cooked, careful not to overcook.
  6. Remove from heat.
  7. Squeeze lime over shrimp & toss with cilantro.
  8. Serve & enjoy!
  • Category: Main Dish
  • Method: Stovetop

Did you make this recipe?

Tag @heandsheeatclean on Instagram and hashtag it #heandsheeatclean

8

Lunch & Dinner Recipes

Reader Interactions

« Turkey Stuffed Bell Peppers
Southwestern-Style Fish »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Hi! We're Scott & Whitney. Together we changed our life through clean eating and weight training and now we share our healthy recipes, workouts, and tips and tricks with you! We also take you on our adventures from hiking and backpacking to skiing. Read more here.

Footer

  • Privacy Policy
  • Disclaimer
  • Contact Us
  • Press & Media

Copyright © 2025 He & She Eat Clean on the Seasoned Pro Theme

36 shares