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beige bowl of green sauteed kale

Sautéed Kale


  • Author: Whitney Carlson
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Total Time: 5 minutes
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Ingredients


Instructions

  1. Heat olive oil in a large skillet
  2. Add all ingredients & cook over medium-high heat, stirring or "tossing" often until wilted (usually 3-5 minutes)

Notes

The kale will seem like a lot to cook at first but will wilt down while cooking!

  • Category: Side Dish
  • Method: Sauteed
  • Cuisine: American
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