Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
white bowl full of white beans with rosemary on top / text reads Zoe's Copycat Braised White Beans

Rosemary White Beans


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

Description

These Copycat Zoe’s Braised White Beans with Rosemary are a healthier version of this flavorful restaurant side. White beans are inexpensive, high in fiber, and high in protein.


Ingredients

Scale
  • 2 cans of Organic Great Northern Beans (rinsed)
  • 1 Vidalia Onion, diced
  • 1 1/2 cups Organic Chicken Broth
  • 1/2 TBSP Minced Garlic
  • 2 sprigs of Fresh Rosemary
  • Salt & Pepper, to taste

Instructions

  1. Chop rosemary and onion
  2. Caramelize onion, rosemary, and garlic over medium heat until onions are translucent (approximately 3 minutes)
  3. Add beans, broth, and salt and pepper
  4. Bring to a boil over medium/high heat
  5. Over and simmer for 15 minutes, stirring occasionaly

Notes

  • If you want these to be similar to Zoe’s, follow the recipe as listed above
  • If you want yours to be thicker (more like a dip), eliminate the chicken broth or only use 1/2 – 3/4 cup
  • If you lower the liquid, these will start to become “mashed” and they are even better the next day!
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: American