Lately, I have been craving cereal like crazy! I looked in the pantry and saw Rice Cakes and decided that I would crunch up a rice cake & see if I could get it to taste like Rice Krispies. I played around with a few different sweeteners over a few days and below is my favorite combination! Come on, it’s NOT Rice Krispies but a MUCH better option!
The best news is…You probably already have all the ingredients in your house!Print
- Crumble a rice cake into tiny pieces (I usually do this with a meat tenderizer)
- Add rice cake to a bowl and add remaining ingredients!