Peanut Butter & Jelly Bars

Looking for a healthy recipe that both adults AND kids will love? How about the classic PB&J? Try these delicious Peanut Butter and Jelly Bars!

PEANUT BUTTER AND JELLY BARS

These peanut butter and jelly bars are easy to make and easy to eat! 😉 Made with ingredients you likely already have at home, this will become one of your favorite recipes!

Kids and adults will love them, just as they do our Peanut Butter & Jelly Bites and Peanut Butter & Jelly Protein Shake!

Use our Healthy Homemade Jam recipe instead of store-bought jam for a better taste and ingredients you can control!

MORE DELICIOUS BAR RECIPES:

• Lemon Protein Bars
• Banana Chocolate Chip Protein Bars
• Chocolate Protein Bars
• Chocolate Chunk Protein Bars
• Pumpkin Protein Bars

Peanut Butter & Jelly Bars

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• Author: Whitney Carlson
• Total Time: 35 minutes
• Yield: 16 1x

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Description

Looking for a healthy recipe that both adults AND kids will love? How about the classic PB&J? Try these delicious Peanut Butter and Jelly Bars!

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Ingredients

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• 1 cup pure peanut butter
• 1 tsp pure vanilla extract
• ½ cup plain Greek yogurt
• ½ cup date sugar, coconut sugar, or 1 tsp liquid stevia
• 1 tsp sea salt
• 1.5 cups oat flour
• 1 tsp baking powder
• 1 cup jelly or jam
• ¼ cup raw unsalted peanuts, roughly chopped

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Instructions

1. Preheat oven to 350 and grease a 9×9 baking dish, set aside.
2. Stir peanut butter, vanilla, greek yogurt, sugar, and salt together in a medium size mixing bowl.
3. In a separate small bowl, stir flour and baking powder together. Stir dry ingredients into wet ingredients. It should look like a crumble.
4. Scoop out ½ a cup of the peanut butter crumble and stir the peanuts in for topping later, set aside.
5. Pour the peanut butter dough into the greased baking dish pressing it down flat & evenly. Spread the jelly evenly over the top of the peanut butter bars, then crumble the peanut butter & nut topping over the jelly.
6. Bake for 30 minutes or until golden brown on top. Let cool before cutting into squares.

Notes

Store in the refrigerator to maintain freshness

• Prep Time: 5 minutes
• Cook Time: 30 minutes
• Category: Snack
• Method: Baked
• Cuisine: American