Four Ingredient Banana Nut Ice Cream

After our insanely hard hike on Sunday, I wanted a banana but I didn’t just want to eat the banana plain because how boring is that? Plus, all of our bananas were frozen. I LOVE banana and peanut butter together so this was a perfect fit! I didn’t know how amazing it would be but it was just that – AMAZING!

Try it out & let us know what you think! Don’t forget about our Four Ingredient Protein Bars & our Four Ingredient Pancakes!

Four Ingredient Banana Nut Ice Cream

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• Author: Whitney Carlson
• Total Time: 3 minutes
• Yield: 1 1x

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Ingredients

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• 1 Frozen Banana
• 1 Tbsp Natural Peanut Butter
• 2 Tbsp Unsweetened Vanilla Almond Milk
• 1/4 tsp Pure Vanilla Extract

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Instructions

1. Slice frozen banana into small slices (you can do this before or after freezing).
2. Add all ingredients to a food processor & blend until it reaches custard consistency.
3. Serve & Enjoy!

• Prep Time: 3 minutes
• Category: Dessert
• Cuisine: American