Name: 3-Bean Salad
Cuisine: American
Ingredients: 1 14-oz can organic chickpeas/garbanzo beans; 1 14-oz can organic red beans; 1 14-oz can organic black beans; 1/2 small yellow onion, chopped; 1/2 tsp onion powder; 1/2 tsp sea salt; 1/2 tsp garlic powder; 1/2 tsp black pepper; 1/4 cup olive oil; 1/3 cup balsamic vinegar

Ingredients

Scale

1 14-oz can organic chickpeas/garbanzo beans
1 14-oz can organic red beans
1 14-oz can organic black beans
1/2 small yellow onion, chopped
1/2 tsp onion powder
1/2 tsp sea salt
1/2 tsp garlic powder
1/2 tsp black pepper
1/4 cup olive oil
1/3 cup balsamic vinegar

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Instructions

Combine all ingredients in a mixing bowl, stirring thoroughly to evenly distribute spices
Let sit in the refrigerator for 30 minutes to 1 hour

Category: Side Dish
Cuisine: American