These healthy Cranberry Apple Steel Cut Overnight Oats are delicious! Grab your crockpot and make breakfast for the week!
Our Apple-Cinnamon Steel Cut Oats are one of our most popular recipes and it’s been a while since we had a new crock pot oat recipe! Remember how we said we bought way too many cranberries (when we posted the Cranberry Banana Muffins)?! Well, we put those extra cranberries to good use in this recipe. It smells delicious and tastes even better!
HEALTHY CROCKPOT BREAKFAST RECIPES E-COOKBOOK
If you love this recipe, you will LOVE our new Healthy Crock Pot Breakfast Recipes eCookbook! You get 14 (11 oat recipes + 3 casserole recipes) mouth-watering breakfast recipes complete with full-page pictures, a shopping list, and macros for each recipe! Learn more here.Print
- Spray your crock pot with non-stick spray (we use an olive oil mister).
- Put all the ingredients into your slow cooker and cook overnight on low (around 8 hours).
- Once cooked, stir oats to combine and serve.
- In order to get an accurate serving size, weigh your entire batch after cooking and divide the total grams by 8. That number will be your serving size.