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asparagus on a beige dish

Balsamic Garlic Asparagus


  • Author: Whitney Carlson
  • Prep Time: 3 minutes
  • Cook Time: 10 minutes
  • Total Time: 13 minutes
  • Yield: 4 servings

Description

Roasted Garlic Asparagus with Balsamic Drizzle is the ideal side dish to serve with any lean protein. It is a perfect clean eating recipe that is full of flavor while retaining that crunch of fresh vegetables you want. This recipe will be a hit with everyone at your dinner table.


Ingredients

  • One bunch of Asparagus
  • Balsamic Vinegar (2-3 TBSP)
  • Sea Salt
  • Black Pepper
  • Minced Garlic or Garlic Powder

Instructions

  1. Preheat oven to 405 degrees
  2. Wash and prepare asparagus
  3. Place asparagus on a baking sheet lined with aluminum foil (for easy clean-up)
  4. Drizzle with balsamic vinegar. Sprinkle with sea salt, black pepper, and minced garlic or garlic powder.
  5. Cook for 8-10 minutes

Notes

Zero Points on WW FreeStyle Plan

Gluten-Free

Paleo Friendly

  • Category: Side Dish
  • Method: Baked
  • Cuisine: American
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