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Home » Sides » Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

3 · Sep 14, 2014 · Leave a Comment

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Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

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white plate with salmon and bacon wrapped asparagus

Every once in a while in the Staples household, we get fancy. Remember, we have a 16-month old (who wolfed down two of these entire “packs” of asparagus AND salmon – wow!), so we don’t have time to spend hours in the kitchen. These are the perfect appetizer or side dish to make for parties or a romantic dinner because they take all of 5 minutes to prep and about 10-12 minutes to bake. They taste amazing too!

Note: Wondering if bacon is clean? We buy the best cuts of organic bacon we can find. This means humanely raised, pasture-raised pork with very little to no sugars.

Additional Asparagus Recipes:

  • Garlic Asparagus
  • Lemon Asparagus with Garlic

This is a guest post written by Tiffany.

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white plate with salmon and bacon wrapped asparagus square image

Bacon Wrapped Asparagus


  • Author: Whitney Carlson
  • Total Time: 13 minutes
  • Yield: 8 servings 1x
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Description

These Bacon Wrapped Asparagus are the perfect appetizer or side dish to make for parties or a romantic dinner because they take all of 5 minutes to prep and about 10-12 minutes to bake.


Ingredients

Scale
  • 24 fresh asparagus stalks (approx 2 bunches of asparagus)
  • 3 pieces of bacon, cut in half
  • 6 wood toothpicks

—

  • coarse grind sea salt
  • coarse grind black pepper
  • onion powder

Instructions

  1. Preheat oven to 385 degrees Fahrenheit
  2. Prepare your asparagus stalks by washing/rinsing and cutting off the ends
  3. Group 4 asparagus stalks together and secure by wrapping a piece of bacon around the stalks and securing with a toothpick
  4. Place on a foil-lined baking pan and sprinkle sea salt, black pepper, and onion powder on asparagus/bacon “packs” to taste
  5. Bake for 10-12 minutes until bacon is fully cooked
  6. Allow to cool slightly. Serve warm.

Notes

Count on about 2-3 “packs” per person

  • Prep Time: 3 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baked
  • Cuisine: American

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Hi! We're Scott & Whitney. Together we changed our life through clean eating and weight training and now we share our healthy recipes, workouts, and tips and tricks with you! We also take you on our adventures from hiking and backpacking to skiing. Read more here.

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