He & She Eat Clean | Healthy Recipes & Workout Plans

Salt & Vinegar Sweet Potato Chips

SidesWhitney CarlsonComment

You can never have too many sweet potato recipes!  Ditch the Salt & Vinegar Potato Chips and make these instead!



1. Preheat oven to 400 degrees.

2. Slice sweet potatoes to whatever thickness you prefer.

2. Place sweet potato chips on a baking sheet lined with aluminum foil.

3. Drizzle olive oil and apple cider vinegar over chips. Sprinkle with sea salt.

4. Bake for 15-20 minutes.

5. Take out and flip potatoes and bake for another 15-20 minutes.


- Whitney